Best chef consultants in Chennai for restaurant and cafe menu designing
- By Admin --
- Thursday, 02 Apr, 2020
chef Ghouri is one of the famous and popular chef consultants in Chennai he is so famous and popular that people want their restaurant menu to be developed with him and the reason is he is a very promising very affordable and result from oriented Chef consultant in Chennai. I have recently written a great article about one of the top 10 chefs and Restaurant consultant in Chennai and I am sure you will find great information on this article please visit and explore.
Started by two well-known chefs from India CHEF M.S.GHOURI AND CHEF AMIT GAUR, a very familiar and renowned chef and F&B CONSULTANT’s and we believe that A GREAT DISH LIES IN ITS HONESTY AND GENUINENESS with heart and soul into the dish this will reflect in his or her cooking as a chef. This what we believe and respect each and every chef who is in this industry, while some are successful and some aren’t. We have joined together and working on this venture with pure passion, honesty and hard work to create a magical experience.
WHERE DO WE COME FROM?
We both are graduate in hotel management and began our career with different brand. Chef M.S. GHOUR began with OBEROI INTERCONTINENTAL NEW DELH AND CHEF AMIT GAUR began with ….. and we both grew up independently with various big brand like Claridges, Ambassador Pallava, Holiday inn, ITC, Le Royal Meridien, Radisson - India , Imperial group of hotel in Uganda , Sheraton – New York , best western and Howard Johnson – Canada.
We had been friends for a long time and until that one auspicious day, when we had decided to join together, shared our thoughts, ideas and do the needful for those need our help to establish their Restaurant, Hotels and other food units and incline their profitability, as witnessed by organizations that have partnered with us in the past. We believe in the classic old and progressive new techniques. We have developed our own versatile style of cooking using traditional recipes as guidelines and adding our own unique twist to it. That is what defines us as the ‘Range cooks’ who also experiment and believe by merging cuisines and developed the ability to create everlasting flavors and thereby create unforgettable memories.
This unique yet amazing collaboration has brought numerous laurels and awards to our association with a wide range of brands, both national and international.
CONSULTATION
Following a successful career as executive corporate chef and corporate chef with big brands as mentioned in our introduction. Chef M.S. GHOURI AND CHEF AMIT GAUR embarked on a new venture as Consultant Chef under the flagship of FNB SOLUTION. With our knowledge and expertise, we are successfully worked in close associations with various F&B companies since 2016.
With an experience of numerous years as our backbone, along with industry leads and our networking skills and most importantly, our culinary expertise, we can provide concept development strategies and best practice operating principles that can create long lasting brand loyalties and outstanding sales performances.
Chef Ghouri and Chef Gaur believe that the greatest sense of satisfaction in being able to collaborate with clients who believe that excellence in food quality and service matters immensely and are mutually dedicated to achieving the goal.
Having worked with star hotels and restaurant chains. We hold a distinct portfolio with diverse expertise. We both have achieved tremendous appreciating from every end also one of us was the founder chef of some of leading restaurant in India as well overseas like Chore Bizarre (New Delhi), Claridges Dhaba (New Delhi), Ragini (New Jersey), Copper Chimney (Colorado), Masala Bistro (Detroit), and Masala Grill (Kitchener, Ontario, Canada) and many more
WOULD LIKE TO REACH TO THE TOP OF THE MOUNTAIN BY YOUR SUPPORT AND REFERAL
We have a strong vision that we believe in, and that is to create long lingering flavors through our food and provide a strong foundation for our clients. We ensure quality service with respect to standardizing the menu & dishes. Consistency, Persistence & Pro-Active attitude will help us go that extra mile and make sure that we can deliver over and above than usual. Apart from our expertise, we strive to educate & spread the knowledge to make sure that every individual we connect is an individual equipped for the venture.
I would like to introduce you Chef Amit Gaur who is also one of the top-ranking Chef consultant and Restaurant setup service provider in Chennai is phone number is Contact Chef Now on +919571118855, you can contact e him for all your problems related to your restaurant menu planning kitchen designing manpower cost-cutting or marketing we can do anything for you and believe me they are one of the very promising very knowledgeable and one of the very down to the earth individual in this earth I am recommending this gentleman because they have made my restaurant so well that I am recommending him to all those who are looking for best restaurant consultants in Chennai for all type of problem they have great knowledge and expertise into western food North Indian food seafood international food and they have a good quality of Manpower and the marketing they provide was amazing.
Chef Now on +919571118855